Vision is much more than just the ability to see clearly. It's a complex process that involves several abilities such as the capacity to focus, track movement, and perceive depth and color. Vision plays a critical role in a child's overall development, particularly in their ability to learn. According to educational experts, as much as 80% of learning in a child's early years is visual. This means that what your child sees, and how effectively they interpret it, will significantly impact their academic and personal growth.

A balanced diet not only contributes to overall health but also plays a crucial role in maintaining good vision. The right nutrients can help prevent or delay the onset of various eye diseases, and incorporating eye-healthy foods into your daily diet can significantly benefit your eye health. In this article, we'll discuss the essential nutrients for eye health, the foods that promote good vision, and how regular eye exams can help detect any vision complications in their early stages.

First and foremost, let me unequivocally state that I hate the term “Lazy eye”. That term always sounded to me that if a patient just stopped being ‘lazy” they would see better. This is far from the truth.

“Lazy Eye” is the common name for a condition we call amblyopia which is a permanent decrease in the ability of a patient’s eye to see 20/20 vision, even with glasses or contacts. Amblyopia is caused by one of four conditions during childhood when the visual system is still developing.

Last month I posted a blog explaining how important the number 7 is to a diabetic when it comes to their A1C measurement. The A1C measurement reflects the average blood sugar levels in a diabetic for the last 90 days. Keeping that level low is indicative of good control but it does not tell the whole story.

November is National Diabetes Awareness Month and a perfect time to discuss why a diabetic’s lucky number is always #7.